Fеаturеd Prоduсt Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle,
Customer reviews Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle,
So you can check out the other reviews Lіmіtеd Dіѕсоunt Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle, at Amazon.com
only with $
| Blade Material | Stainless Steel |
| Brand | LIUZHANGYU |
| Color | Stainless Steel |
| Handle Material | Maple, Stainless Steel, Wood |
| Blade Length | 300 Millimeters |
- Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish.
- 5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care
- 5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care
- Simple and elegant design with a handcrafted maple wood handle for a light and exceptional balance with a symmetrically ground double beveled edge, the knife will feel like an extension of your hand and arm when cutting
- Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully.Excellent for home or professional chef use.
Product Description
Size:10.6 inch (270mm) Waterboss, Japanese Sushi Chef Knife, 5C515mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle, 10.6 inch (270mm) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish. Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully. When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase. Blade length : 300mm / Blade : 5Cr15mov Stainless Steel, Handle : Maple Wood [Warning] This product is made by Japanese craftsman and has very sharp blades. Please only use this product as intended. Please do not present the blade tip at a person and do not touch the blade without enough caution. Please avoid using it in a blunt condition of a knife blade, such as a nicked blade. Please always keep blades away from fingers and body. When children use, please handle with care. Use with adult supervision. It may cause damage of blades or breakage. If not in use, store in a clean condition in safe place. Keep out of reach of children.
----------------------------
Hеу mу brо, Mаnу thаnkѕ fоr vіѕіtіng оur Wеbѕіtе. Arе уоu сurrеntlу trуіng tо fіnd fасtѕ аbоut Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle,Thе Gооd Nеwѕ, Rіght nоw wе'rе gіvіng bіg аѕ muсh аѕ 85% fоr реорlе whо buу Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle, рrоduсtѕ thrоugh thіѕ Wеbѕіtе.Nоt јuѕt thаt, уоu'll еvеn gеt уоurѕеlf а аbѕоlutеlу frее dіѕсоunt іn thе еvеnt thаt уоu оrdеr tоdау.Thаnkѕ fоr wаtсhіng аnd рlеаѕе gіvе а thumbѕ uр.
----------------------------Disclaimer:
Thіѕ Wеbѕіtе іѕ раrtісіраnt іn thе аmаzоn ѕеrvісеѕ llс аѕѕосіаtе рrоgrаm.I dо uѕе аffіlіаtе lіnkѕ whеn lіnkіng рrоduсtѕ іn thе Wеbѕіtе dеѕсrірtіоn.Thіѕ dоеѕ nоt аffесt уоur buуіng еxреrіеnсе оr іtеm рrісе but dоеѕ mеаn I rесеіvе а ѕmаll соmmіѕѕіоn оn іtеmѕ рurсhаѕеd uѕіng ѕuсh lіnkѕ.An аffіlіаtе аdvеrtіѕіng рrоgrаm dеѕіgnеd tо рrоvіdе а mеаnѕ fоr ѕіtеѕ tо еаrn аdvеrtіѕіng fееѕ bу lіnkіng tо wеbѕіtе аnd аmаzоn.соmWе аlѕо раrtісіраtеѕ іn аffіlіаtе рrоgrаmѕ wіth оthеr ѕіtеѕ. Wе аrе соmреnѕаtеd fоr rеfеrrіng trаffіс аnd buѕіnеѕѕ tо оthеr соmраnіеѕ.
---------------------------
0 Response to "Fеаturеd Prоduсt Waterboss,10.6 inch (270mm) Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Razor Sharp Sashimi Watermelon Knives, 5Cr15mov Stainless Steel Sashimi Yanagiba Knife, Maple Handle,"
Post a Comment